100% Premium Pork. 0% Compromise.
When you buy sausage from a typical grocery store, you are often getting a "mystery blend" of trimmings and fillers. The industry standard is often a 70/30 fat-to-meat ratio. We believe you deserve better.
Our Salsiccia Italiana (Italian Sausage) is crafted from 100% trimmed pork butts. We don't use scraps. We don't use fillers. The result is a remarkably lean sausage—approximately 92% lean—that retains all the juiciness you crave without the grease you don't.
We believe in clean eating. That means no preservatives, no nitrates, and absolutely no artificial fillers. Just premium pork and our secret family spice blend.
The soul of our sausage lies in the seasoning. Passed down through generations, our proprietary blend features high-quality Sicilian spices, with a distinct emphasis on wild fennel seeds.
This balance of savory pork and aromatic fennel creates a flavor that is both bold and sophisticated. Whether you choose our Original Links for the grill, our Spicy variant for a kick, or our Loose Ground meat for your Sunday gravy, you are tasting a piece of our family history.
No Sicilian table is complete without the perfect starter.
Order our authentic Salsiccia Italiana today. Available in Links, Ground, Spicy, and Smoked.
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